Crockpot Apple Crumble

You may recall when I ventured out to Maryland to go apple picking last month. I went mostly for the experience, to say "yup, I went apple picking once", but I also arrived home with a half peck of apples that I was determined to put to good use somehow.

Since I don't love raw apples, but I can't get enough of baked apples, and I don't particularly like to bake, I took to the crockpot to make a delicious and easy fall baked apple dessert. Crockpot Apple Crumble will be your new go to dessert, especially when you have to feed a group something sweet with minimal effort.

crockpot apple crumble - slow cooker apple recipe - apple crumble - crockpot fall recipe

Crockpot Apple Crumble

1 cup brown sugar
1/2 cup granulated sugar
5 large apples, cut into chunks
2/3 cup oats
2/3 cup brown sugar
1/4 cup flour
1 teaspoon cinnamon
3-4 tablespoons butter, chopped
1 teaspoon vanilla extract

Mix brown sugar and granulated sugar in bottom layer of crockpot. Next, layer apples on top of sugars. Combine cinnamon, oats, brown sugar, flour and butter in a mixing bowl. Sprinkle over apples. Cook for 4 hours on low in crockpot. Turn off heat and let stand for one hour to thicken. Serve warm with vanilla ice cream. Enjoy!

crockpot apple crumble - slow cooker apple recipe - apple crumble - crockpot fall recipe

crockpot apple crumble - slow cooker apple recipe - apple crumble - crockpot fall recipe

What are some of your favorite uses for an over abundance of apples? Are there any other easy fall recipes out there I should know about?

1 comment

  1. Just pinned this baby for later! Can't wait to try this, and these photos are gorgeous. Glad I found your blog!

    xo
    MacKensie
    www.onetonothin.com

    ReplyDelete

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